Places - Cuba's Western Region
A very unique and upscale restaurant, Atelier is the brainchild of Niuris Higueras, who has long nurtured her passion for exciting food. She has designed a very contemporary space housed in an idiosyncratic Havana mansion in the Vedado district. The décor has a retro feel including an antique hob and old sewing machines. While Niuris is the inspiration, Chef Enrique cooks the food on the very eclectic menu that changes every day. Together they create an international range of dishes than might include from falafels to duck confit to stewed rabbit in wine. The food may vary from day to day, and sometimes be unpredictable, but it is consistently excellent as is the service.